Lactobacillus sp. ASF360: N2A159; Lactobacillus delbrueckii subsp. lactis DSM 20072: F0HTK4; Lactobacillus crispatus FB077-07: K1M7I9; Lactobacillus iners LactinV 03V1-b: E1NNZ2; Lactobacillus iners LactinV 01V1-a: E1NRL8; Lactobacillus equicursoris 66c: K0NVD6; Lactobacillus amylolyticus: A0A1V0JCX8; Lactobacillus helveticus: F0NSI7; Lactobacillus crispatus: D5GXZ3; Lactobacillus amylovorus DSM 16698: A0A0R2KT35; Lactobacillus amylovorus: E4SJT9; Lactobacillus amylolyticus DSM 11664: D4YRB9; Lactobacillus ultunensis DSM 16047: C2EK82; Lactobacillus iners DSM 13335: C8PAH2; Lactobacillus gallinarum: A0A1Y4Q7W2; Lactobacillus crispatus: A0A120DNZ9; Lactobacillus crispatus CTV-05: E3R5I7; Lactobacillus equicursoris: A0A844FPS4; Lactobacillus helveticus: A8YVN1; Lactobacillus delbrueckii subsp. bulgaricus: Q1G9W2, Q04A16; Lactobacillus delbrueckii subsp. lactis: A0A061CNR4; Candidatus Lactobacillus pullistercoris: A0A9E2KP51; Lactobacillus sp. A27: A0A8I1LJ29; Lactobacillus acidophilus: Q5FJT3; Lactobacillus kefiranofaciens: A0A1G5UW32; Lactobacillus sp. LL6: A0A556UDY5; Lactobacillus sp. c10Ua232AE: A0AA46KCJ3; Lactobacillus xujianguonis: A0A437SY07; Lactobacillus delbrueckii subsp. indicus: A0AA46V8K1; Lactobacillus corticis: A0A916QJR5; Lactobacillus sp. UMNPBX1: A0A2A7RGL9; Lactobacillus sp. UMNPBX4: A0A854ZH19; Lactobacillus porci: A0A6A8ME37; Lactobacillus amylovorus: F0TFB7; Lactobacillus helveticus: A0A0D5MJB0; Lactobacillus delbrueckii subsp. bulgaricus: A0A0U5KYN2; Lactobacillus delbrueckii: A0A2I1SIH2; Lactobacillus sp. HMSC08B12: A0A1F1R2C1; Lactobacillus acidophilus: A0A809KD26; Lactobacillus intestinalis: A0A4S2BR25; Lactobacillus iners: A0A6G7B8M7; Lactobacillus kefiranofaciens subsp. kefirgranum DSM 10550 = JCM 8572: A0A0R1P9W8; Lactobacillus kefiranofaciens subsp. kefiranofaciens DSM 5016 = JCM 6985: A0A656YD30; Lactobacillus delbrueckii subsp. delbrueckii DSM 20074 = JCM 1012: A0AA34SJB1; Lactobacillus kitasatonis DSM 16761 = JCM 1039: A0A0R1VC36; Lactobacillus kalixensis DSM 16043: A0A0R1UB67; Lactobacillus hamsteri DSM 5661 = JCM 6256: A0A0R1YJ28; Lactobacillus gigeriorum DSM 23908 = CRBIP 24.85: I7LE31; Lactobacillus gallinarum DSM 10532 = JCM 2011: A0A0R1NNQ6; Lactobacillus amylovorus CAG:719: R5YSE2; Lactobacillus helveticus CIRM-BIA 953: U4Q9W1; Lactobacillus helveticus CIRM-BIA 951: U6F1R2; Lactobacillus helveticus CIRM-BIA 104: U6F9M2; Lactobacillus psittaci DSM 15354: A0A0R1SES1; Lactobacillus jensenii: A0A2I1XPB2