SMTL ID : 3k0v.1

Removal of sugars and sugars-like molecules from the solution by C-lobe of lactoferrin: Crystal structure of the complex of C-lobe with beta-D-glucopyranosyl-(1->4)-beta-D-galactopyranosyl-(1->4)-alpha-D-glucopyranose at 1.9 A resolution

Coordinates
PDB Format
Method
X-RAY DIFFRACTION 1.91 Å
Oligo State
monomer
Ligands
1 x DXI: BETA-D-GLUCOPYRANOSYL-(1->4)-BETA-D-GALACTOPYRANOSYL-(1->4)-ALPHA-D-GLUCOPYRANOSE(Non-covalent)
1 x NAG- NAG: SUGAR (2-MER)(Post Translational Modification)
2 x NAG- NAG- MAN: SUGAR (3-MER)
1 x SO4: SULFATE ION(Non-functional Binders)
2 x ZN: ZINC ION(Non-covalent)
1 x FE: FE (III) ION(Non-covalent)
1 x CO3: CARBONATE ION(Non-functional Binders)
Links
RCSB   PDBe   PDBj   PDBsum   CATH   PLIP
Citation
Mir, R. et al., Specific interactions of C-terminal half (C-lobe) of lactoferrin protein with edible sugars: binding and structural studies with implications on diabetes. Int.J.Biol.Macromol. (2010)
Release Date
2009-10-13
Peptides
Lactotransferrin: A
SMTL:PDB
SMTL Chain Id:
PDB Chain Id:
A
A