SMTL ID : 3ueq.1

Crystal structure of amylosucrase from Neisseria polysaccharea in complex with turanose

Coordinates

PDB Format Compare

Method

X-RAY DIFFRACTION 1.85 Å

Oligo State

monomer

Ligands

1 x FRU- GLC: alpha-D-glucopyranose-(1-3)-beta-D-fructofuranose(Non-covalent)

FRU-GLC.1: 8 residues within 4Å: Chain A: F.563, N.564, N.566, H.595, T.596, Q.598, A.599, M.600 5 PLIP interactions: 5 interactions with chain A Hydrogen bonds: A:N.566, A:Q.598, A:A.599, A:N.564, A:N.564, A:N.564 Water bridges: A:T.596, A:T.562, A:M.600

1 x OTU: 3-O-alpha-D-glucopyranosyl-D-fructose(Non-covalent)

OTU.2: 17 residues within 4Å: Chain A: D.148, Y.151, H.191, I.232, F.233, F.254, Q.258, R.288, D.290, A.291, F.294, E.332, A.333, I.334, H.396, D.397, R.513 22 PLIP interactions: 22 interactions with chain A Hydrogen bonds: A:D.148, A:H.191, A:Q.258, A:R.288, A:R.288, A:D.290, A:A.291, A:E.332, A:I.334, A:H.396, A:R.513, A:R.513 Water bridges: A:R.230, A:R.230, A:E.332, A:E.332, A:E.332, A:I.334, A:R.450, A:R.450, A:R.517, A:R.517

1 x PEG: DI(HYDROXYETHYL)ETHER(Non-functional Binders)

PEG.3: 4 residues within 4Å: Chain A: Q.375, Y.379, R.380, D.407 1 PLIP interactions: 1 interactions with chain A Water bridges: A:Q.375

Links

RCSB   PDBe   PDBe-KB   PDBj   PDBsum   CATH   PLIP

Citation

Guerin, F. et al., Structural Investigation of the Thermostability and Product Specificity of Amylosucrase from the Bacterium Deinococcus geothermalis. J.Biol.Chem. (2012)

Release Date

2012-01-11

Peptides

Amylosucrase: A

SMTL:PDB

SMTL Chain Id:
PDB Chain Id:

A
A

Amylosucrase