SMTL ID : 5y2g.1

Structure of MBP tagged GBS CAMP

Coordinates

PDB Format Compare

Method

X-RAY DIFFRACTION 3.00 Å

Oligo State

monomer

Ligands

1 x GLC- GLC: alpha-D-glucopyranose-(1-4)-alpha-D-glucopyranose(Non-covalent)

GLC-GLC.1: 14 residues within 4Å: Chain A: N.13, D.15, K.16, W.63, A.64, D.66, R.67, E.112, E.154, P.155, Y.156, F.157, W.231, W.341 4 PLIP interactions: 4 interactions with chain A Hydrogen bonds: A:W.63, A:R.67, A:E.154, A:Y.156

3 x SO4: SULFATE ION(Non-functional Binders)

SO4.2: 1 residues within 4Å: Chain A: K.519 1 PLIP interactions: 1 interactions with chain A Salt bridges: A:K.519 SO4.3: 3 residues within 4Å: Chain A: Y.18, N.19, H.40 3 PLIP interactions: 3 interactions with chain A Hydrogen bonds: A:Y.18, A:N.19 Salt bridges: A:H.40 SO4.4: 2 residues within 4Å: Chain A: R.528, R.531 2 PLIP interactions: 2 interactions with chain A Salt bridges: A:R.528, A:R.531

Links

RCSB   PDBe   PDBe-KB   PDBj   PDBsum   CATH   PLIP

Citation

Li, Y. et al., Structure determination of the CAMP factor of Streptococcus agalactiae with the aid of an MBP tag and insights into membrane-surface attachment. Acta Crystallogr D Struct Biol (2019)

Release Date

2019-02-27

Peptides

Maltose-binding periplasmic protein,Protein B: A

SMTL:PDB

SMTL Chain Id:
PDB Chain Id:

A
A

Maltose-binding periplasmic protein,Protein B