SMTL ID : 6taa.1

STRUCTURE AND MOLECULAR MODEL REFINEMENT OF ASPERGILLUS ORYZAE (TAKA) ALPHA-AMYLASE: AN APPLICATION OF THE SIMULATED-ANNEALING METHOD

Coordinates

PDB Format Compare

Method

X-RAY DIFFRACTION 2.10 Å

Oligo State

monomer

Ligands

2 x CA: CALCIUM ION(Non-covalent)

CA.1: 4 residues within 4Å: Chain A: N.121, E.162, D.175, H.210 5 PLIP interactions: 3 interactions with chain A, 2 Ligand-Water interactions Metal complexes: A:E.162, A:D.175, A:D.175, H2O.70, H2O.73 CA.2: 3 residues within 4Å: Chain A: D.206, E.230, D.297 4 PLIP interactions: 3 interactions with chain A, 1 Ligand-Water interactions Metal complexes: A:D.206, A:E.230, A:E.230, H2O.76

Links

RCSB   PDBe   PDBe-KB   PDBj   PDBsum   CATH   PLIP

Citation

Swift, H.J. et al., Structure and molecular model refinement of Aspergillus oryzae (TAKA) alpha-amylase: an application of the simulated-annealing method. Acta Crystallogr.,Sect.B (1991)

Release Date

1993-10-31

Peptides

ALPHA-AMYLASE: A

SMTL:PDB

SMTL Chain Id:
PDB Chain Id:

A
A

ALPHA-AMYLASE

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