SMTL ID : 3vjq.1

Recombinant thaumatin at pH 8.0 with hydrogen atoms

Coordinates

PDB Format Compare

Method

X-RAY DIFFRACTION 1.00 Å

Oligo State

monomer

Ligands

2 x GOL: GLYCEROL(Non-functional Binders)

GOL.1: 2 residues within 4Å: Chain A: R.29, R.76 2 PLIP interactions: 2 interactions with chain A Hydrogen bonds: A:R.76, A:R.76 GOL.2: 5 residues within 4Å: Chain A: K.19, P.43, G.44, T.45, N.46 5 PLIP interactions: 5 interactions with chain A Hydrogen bonds: A:K.19, A:N.46, A:N.46 Water bridges: A:T.45, A:T.45

Links

RCSB   PDBe   PDBe-KB   PDBj   PDBsum   CATH   PLIP

Citation

Masuda, T. et al., Atomic structure of the sweet-tasting protein thaumatin I at pH 8.0 reveals the large disulfide-rich region in domain II to be sensitive to a pH change. Biochem.Biophys.Res.Commun. (2012)

Release Date

2012-05-16

Peptides

Thaumatin I: A

SMTL:PDB

SMTL Chain Id:
PDB Chain Id:

A
A

Thaumatin I

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